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About Us

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Experience the Excellence of Frost's Premium Frozen Foods

Frost offers a diverse selection of high-quality frozen vegetables & fruits, breads & snacks, and seafood, ensuring convenience without compromising on nutrition. In today’s fast-paced world, traditional cooking methods can be time-consuming. Our frozen products provide a practical solution for individuals and families looking for quick, healthy, and delicious meals.

With no added preservatives, our frozen foods retain their nutritional value for up to two years when stored at -18°C (0°F) or below. The freezing process effectively halts microbial and fungal activity, ensuring food safety and freshness.


Discover an extensive range of premium frozen products with Frost—where quality meets convenience. 

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Meet our team

Dedicated professionals driving our success

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Uzma Zainab

Founder & Chief Executive Officer

Uzma Zainab is the visionary CEO of Mughlai Magic & Frost, leading the brand to redefine culinary excellence. Under her leadership, Mughlai Magic (www.mughlaimagic.com) delivers authentic, flavorful Mughlai cuisine with a focus on consistency and hygiene, using standardized recipes and mineral water. Additionally, Frost, accessible via www.magicbyt.com, offers innovative dessert experiences. Uzma's commitment to quality and tradition has positioned both brands as leaders in their respective domains, earning widespread acclaim for their exceptional dining and catering services.

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Saif Affan

Chief Technical Officer

Saif serves as the Chief Technology Officer (CTO) of Mughlai Magic & Frost, driving technological innovation for the culinary brands. With a focus on enhancing customer experiences, he oversees the digital infrastructure for Mughlai Magic (www.mughlaimagic.com), ensuring seamless online ordering and delivery of authentic Mughlai cuisine. At Frost (www.magicbyt.com), Saif implements cutting-edge solutions to elevate the dessert brand’s digital presence, blending tradition with modern technology to deliver exceptional quality and convenience.